Harvest Sparkling Wine Holiday Menu


I recently wrote about a trip out to the ‘burbs that I took to enjoy a beer tasting menu, given by Pheasant Run Resort’s Harvest restaurant. This holiday season, Harvest is offering another tasting menu, paired with specialty sparkling wines! I really love the different spin that Harvest takes on a traditional tasting menu. Its not just a wine tasting, there’s a unique element to it. This tasting is perfect for those hard-to-plan holiday dinners or a holiday date night!

Executive Chef Tiffany Tooker put together a really interesting menu, with so many great winter flavors. Course one features an artisan cheese selection. 3 words: Gouda and basil pesto. Course two is a grilled baby caesar salad and course three is seared Alaskan halibut with baby leeks and yellow squash. Oh, dessert? Yeah, its a baked fall apple cobbler with a butter crumb topping, served with dark chocolate accented vanilla bean ice cream. WHAT.

As if that menu didn’t sound appetizing enough, how about the fact that its paired with four different sparkling wines, from national and regional wineries?

Info is below:

Harvest Restaurant

Pheasant Run Resort

4051 West Main Street

St. Charles, IL 60174

For reservations, call: 630-584-6300

The tasting costs $35 per plate excluding tax and gratuity

Seatings available December 11th and 18th, call and make a reservation today!


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s